Understanding Non-Vintage Wines: A Beginner's Guide

What Are Non-Vintage Wines?

Non-vintage (NV) wines are blends of multiple years' wines combined to create a consistent flavor profile. Unlike vintage wines that highlight a specific year's characteristics, NVs offer stability and are often more affordable. They're particularly common in sparkling wine categories like Champagne NV.

How They're Made

  • Blending: Winemakers mix wines from different vintages to achieve desired taste, acidity, and sweetness balances.

  • Consistency: NVs maintain reliable quality year-to-year, making them ideal for regular drinkers.

  • Cost-Effectiveness: Often priced lower than single-vintage wines due to blending economics.

  • Sparkling NV: Found in Champagne, Prosecco, and Cava

  • Red NV: Common in Rioja and other regions

  • White NV: White wine blends from various years

Why Choose Non-Vintage?

  • Predictable taste: Perfect for parties or occasions where you want a known profile

  • Entry-level access: Great for newcomers to wine

  • Value: Often more affordable than single-vintage options

  • Food pairing versatility: Consistent acidity/sweetness works with many dishes

Regional Examples

  • Champagne NV: Liquid store staple with 3+ year average age

  • Prosecco NV: 'Prosecco di Vino' style for everyday enjoyment

  • Rioja NV: Blended reds from family-owned bodegas


Next in wine series: Ultimate Guide to Non-Vintage Sparkling Wines